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Follow The Nurse Nutritionist


  • 2.5 oz of turkey
  • 2 cups chicken broth
  • 3 cups water for boiling
  • bouillon cubes
  • your choice of vegetables, chopped


  1. Cut up all your veggies first.
  2. Add turkey, chicken broth, boiling water, bouillon cubes and vegetables to crockpot and let cook.

Image result for crockpot