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Follow The Nurse Nutritionist

Ingredients:
  • 1 roasted chicken or 2 large chicken breasts baked
  • 1 bag of shredded cabbage
  • 1 Honeycrisp apple, julienned
  • 2 tablespoons lemon juice
  • 1 tablespoon apple cider vinegar
  • ¼ teaspoon garlic powder
  • ¼ teaspoon cinnamon
  • Dash of mustard powder
  • Salt and pepper to taste
  • SweetLeaf Stevia to taste
Directions:
  1. Toss cabbage with apples, lemon juice and spices. Allow to marinate for 30 minutes or overnight.
  2. Just before serving, add 4oz rotisserie chicken (without skin) to each serving.