- Turkey Broth
- Arrowroot powder
- Salt and pepper
Cook turkey to desired state. Chop or shred.
Added chopped celery and turkey broth together in a pot. Bring to boil.
Add in a roux of (arrow root powder & water). Stirred in the roux to thicken. Stirring continuously.
Once started to thicken I continued to cook over low heat.
Add in shredded or chopped turkey.